Dorset Chilli - Gold Dust - Fatalli Chilli Infused Sea Salt

Gold Dust really showcases the magnificent Fatalli chilli, infused in a sea salt for twisting onto pretty much any meal. This is a finishing salt, delicate with a wonderful aroma, not for grinding into onion when making a curry, this will be lost...
Fatalli are elongated habanero shape peppers, which have a citrus note to them, yellow in colour (can be red but we use the yellow ones!). They originate in Africa and our actually come from Rwanda, as they are far nice when grown in full sunshine.
Please remember to remove the fresh seal before using the first time.


Ingredients: Sea Salt 80%, Fatalli Chilli 20%

Storage: In a cool dry place.

Suggested uses: Pizza seasoning, fish, meats, chunky chips, vegetables.

Nutrition:
Typical Values per 100g
Energy Value 25kJ/6Kcal
Fat 0g of which saturates 0g
Carbohydrate 0.8g of which sugars 0.8g
Fibre 0.5g
Protein 0.5g
Salt 79.2g