Lazy Scientist - Brockwell Green Hot Sauce

Heat 🌶️🌶️
 
Introducing the Brockwell Green Hot Sauce – a delightful blend of fermented green chillies, vinegar, and absolutely no garlic! This Jalapeño ketchup style sauce is all about simplicity, allowing the bold and funky flavour of the fermented Jalapeños to shine. Perfect for adding a little kick to your burgers, fries, and sandwiches, this hot sauce is a must-have for any spice lover. Try it out and experience the unique taste of this deliciously simple sauce
This sauce is incredible on top of lasagne or drenching a pizza but to be fair I’ve been hammering it over every meal and even added it to soups to give a fresh green tang. It works great with a cheese toastie and I can also thoroughly recommend putting a splash on top of a smashed avocado toast brekkie or for adding a bit a zing to a salad dressing... I keep finding more and more uses for this sauce. I’d also use this in a cheeky Bloody Mary!

Ingredients: Jalapeño Chilli (58%), Water, Spirit Vinegar, Himalayan Sea Salt.

Nutritional Information
Typical Values Per: 100G
Energy 71kJ/17kCal
Fat: 0.4g of which Saturates: 0.0g
Carbohydrates 0.5g of which Sugars 0.5g
Protein 1.9g
Salt 1.9g